- 3 1.5-ounce GODIVA 72% Dark Chocolate, chopped
- 1/4 cup almond paste
- 6 tablespoons sweetened condensed milk
- 1/2 teaspoon salt
- 1/4 cup heavy cream
Place all ingredients in a pot over low heat.
Stir constantly until the chocolate is melted and all ingredients are completely blended.
Pour into glass container and serve immediately or refrigerate until slightly firm.
Can be refrigerated for up to 1 month.